INGREDIENTS
1 1/2 cups
all purpose flour
1/2 cup
whole wheat flour
1/2 cup
Wheat Bran
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
kosher salt
1 1/2 cups
buttermilk
1 tsp
vanilla extract
2
large eggs
1/2 cup
honey
1/4 cup
oil
1 cup
dried cranberries