INGREDIENTS
2
Eggs
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 tbsp
Cocoa powder, unsweetened
8 cups
Confectioners' sugar
1 oz
Gel food coloring, green
1
Gel food coloring, Red
1 tsp
Salt
24 oz
Semi-sweet chocolate chips
1 3/4 cups
Sugar
2 tsp
Vanilla
1 cup
Vegetable shortening
1 tbsp
Distilled white vinegar
1 7/8 cups
Vegetable oil
1
Gold cupcake wrappers
1 cup
Butter, unsalted
1 cup
Buttermilk
1/4 cup
Heavy cream
6
Disposable piping bags
6
Large round piping tips