INGREDIENTS
1 1/2 lb
boneless, skinless chicken breasts
1 tsp
chili powder
1/2 tsp
garlic salt
1 tsp
cumin
1/2 cup
diced onion
4 oz
can diced green chiles
15 oz
can Great Northern Beans (white beans)
1 cup
white corn, frozen or canned
2 cups
chicken broth
3 tbsp
butter
3 tbsp
flour
1/2 cup
milk
1
chicken bouillon cube (dissolved in 1/2 cup hot water)
1/4 cup
sour cream