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Deep Fried Loaded Mashed Potato Bites

Becky Hardin | The Cookie Rookie
  • 30 minutes
  • Serves

INGREDIENTS

3 cups

leftover (or pre-prepared) mashed potatoes, cold

1 1/2 cups

Borden shredded sharp cheddar cheese

1/2 cup

chopped green onions

3/4 cup

cooked bacon crumbles

1

block Borden Colby Jack Chunk, cut into 1/2 inch cubes

1

egg, beaten

1/2 cup

panko style bread crumbs

1/2 cup

grated parmesan cheese

salt and pepper

Oil for frying