INGREDIENTS
1 lb
Italian sausage, fresh links
1
Bell pepper, orange
2 tbsp
Freshly basil
3
Garlic cloves
1 tbsp
Parsley
1
Red bell pepper
1 cup
Red onion
1 cup
White onion
1
Yellow bell pepper
1/2 cup
Chicken broth
1/2 tsp
Black pepper
3/4 tsp
Kosher salt
1/4 tsp
Red pepper flakes
2 tsp
Olive oil