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Ponche Navideño (Mexican Christmas Fruit Punch)

Muy Bueno Cookbook
  • minutes
  • Serves 20

INGREDIENTS

2

Apples, red

6

Guavas, large

5

Long tamarind pods

1

Orange

1

Pear

1 cup

Prunes, pitted

1/2 cup

Raisins, dark

1/2 lb

Tejocotes or crab apples

2

Cinnamon sticks

8

Cloves, whole

1 oz

Brandy or tequila per

4 qt

Water

2

(4-inch) sugarcane sticks, peeled and cut into small chunks

1

Cone piloncillo, chopped or 1 cup dark brown sugar