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Favoreats LLC

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Apple Cider Cake with Salted Caramel Buttercream

Lauren
  • 80 minutes
  • Serves 10 to 12

INGREDIENTS

1

Apple

4

Eggs

1 1/4 cups

Caramel sauce, Salted

3 cups

All-purpose flour

4 tsp

Baking powder

1 1/3 cups

Brown sugar, lightly packed

2 1/8 tsp

Cinnamon

1/4 tsp

Clove, ground

3 cups

Confectioners sugar

1/2 tsp

Nutmeg

1 1/4 tsp

Salt

2 tsp

Vanilla extract, pure

1 cup

Walnuts

1 1/2 cups

Apple cider, fresh

2 9/16 cups

Butter, unsalted

4 oz

Cream cheese