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Gwen's Fried Chicken with Milk Gravy

Trisha Yearwood
  • 290 minutes
  • Serves 4 to 6

INGREDIENTS

1

8 serving pieces Chicken, light or dark meat

4 tbsp

Oil from fried chicken

1

Black pepper

2 1/4 cups

Flour

1

Salt

1

Salt and freshly ground black pepper

2 cups

Peanut oil

2 cups

Milk