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Crock-pot or Not Parmesan Zucchini Turkey Meatballs

Sonja
  • minutes
  • Serves

INGREDIENTS

2 1/2 lb

Ground turkey

2 tbsp

Garlic

1

Onion

2 cups

Zucchini

1

Egg

1 tbsp

Italian seasoning

1 tsp

Pepper

2 tsp

Sea salt

1 cup

Parmesan cheese, grated