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Pulled Pork with Black Bean Cornbread Topping

reluctantentertainer.com
  • minutes
  • Serves 8 to 10

INGREDIENTS

12

ribs cut into pieces 2 1/2 pounds boneless (country-style pork shoulder, boneless country-style

1 15 ounce can

Bush's black beans

12 oz

Corn, frozen cooked and drained

2

Onions

2

Eggs

1 cup

Chicken stock

1 cup

Barbecue sauce, bottled

2 tbsp

Honey

2 tbsp

Chili powder

2

box Corn muffin mix

1

Scallions and more sour cream

1/4 cup

Sour cream