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Drunken Red Wine Spaghetti with Spicy Chorizo and Black Kale

Kristen Stevens | The Endless Meal

INGREDIENTS

1

spicy chorizo sausage, spicy

10

stalks Kale, black

1

Onion, medium

1/4 cup

Tomato paste

10 oz

Spaghetti

4 tbsp

Olive oil

1/4 cup

Parmesan

1

bottle Red wine, dry

2 cups

Water

View Detailed Directions