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Korean Sloppy Joes with Sweet and Spicy Cucumbers

Danae
  • minutes
  • Serves 5

INGREDIENTS

2 tsp

oil

1 lb

lean ground turkey breast

1/2 cup

diced onion

1 tbsp

grated fresh ginger

2 cloves

garlic, grated or minced

3 tbsp

gochugang

1 tbsp

low sodium soy say, tamari for gluten-free

1 tbsp

rice vinegar

1 tsp

sesame oil

1/3 cup

hoisin sauce, gluten-free if needed

2 tbsp

fresh lime juice

5

buns

1/2 lb

cucumbers, Persian or Kirby, sliced 1/4-1/2 inch thick

3/4 tsp

kosher salt

1 tsp

gochugang

1 tsp

sugar

1/2 tsp

rice vinegar

1/4 tsp

sesame oil