INGREDIENTS
1
block cream cheese (softened)
4 oz
mascarpone cheese (softened)
6 oz
finely grated sharp white cheddar cheese
salt and pepper
3/4 cup
finely chopped pecans (regular or candied pecans)
3/4 cup
chopped dried cranberries
1/2 cup
thinly sliced chives
1/4 cup
finely chopped parsley