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Easy Homemade Caramel Sauce {salted or unsalted}

Tiffany, Creme de la Crumb
  • 15 minutes
  • Serves 2

INGREDIENTS

2 cups

white sugar

12 tbsp

butter (unsalted), (at room temperature and diced)

1 cup

heavy cream, (at room temperature)

2 tsp

vanilla extract

2 tsp

fine sea salt ((optional, for salted caramel sauce - see note))