INGREDIENTS
1/4 lb
3 slices smoked bacon, smoked
16 oz
Crab meat, canned
1
Avocado, pitted
4
Green onions, thinly sliced (about 1/4 cup)
1 tsp
Lemon, zest
2 tbsp
Parsley, fresh
1 tbsp
Lemon juice, fresh
1 tbsp
Worcestershire sauce
1/8 tsp
Kosher salt
1
Red pepper flakes
1/4 tsp
White pepper, ground
1
Cooking spray or olive oil, Nonstick
1
Baguette
6 tbsp
Mayonnaise or cream cheese