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Cupcake Ice Cream Cones

Martha Stewart Weddings
  • 0 minutes
  • Serves 50

INGREDIENTS

1

Egg, large

1/2 cup

All-purpose flour

1/2 tsp

Baking powder

1 pinch

Salt

1

Sprinkles

1/3 cup

Sugar

50

Sugar cones, mini

1

Swiss meringue buttercream

1/2 tsp

Vanilla extract, pure

3 tbsp

Butter, unsalted

1/4 cup

Milk