INGREDIENTS
1/2 tsp
Basil
1 tsp
Garlic powder
4 oz
Green chilies
1 tsp
Onion powder
1/2 tsp
Oregano
1/2 cup
Brown sugar
1 tbsp
Chili powder
1 tbsp
Cornstarch
1/2 tsp
Pepper
1 tsp
Salt
1/2 tbsp
Cumin
1/2 cup
Coke
1 1/2 cups
Enchilada sauce, red
1 1/16 cups
Water