INGREDIENTS
3
ramen packets (discard seasoning)
2 tbsp
sesame oil (divided)
1 lb
lean ground pork or ground chicken
1
small onion (chopped)
1/2 tsp
salt
1/4 tsp
pepper
4
garlic cloves (minced)
1 tbsp
freshly grated ginger
2
carrots (cut into matchsticks)
1
red bell pepper (chopped into 1/2” pieces)
2 cups
thinly sliced cabbage
1 cup
cocktail peanuts (may sub other peanuts)
1 cup
chicken broth
2 tbsp
reduced sodium soy sauce
2 tbsp
oyster sauce
2 tbsp
Japanese rice wine (may sub dry sherry)
1 tbsp
hoisin sauce ((Lee Kum Kee or Kikkoman))
1 tbsp
Asian sweet chili sauce ((like Mae Ploy))
1
tablepsoons sriracha hot chili sauce
1 1/2 tsp
cornstarch
chopped green onions