INGREDIENTS
2
Carrots (shaved or shredded (approximately 1 cup)), medium
3
Garlic cloves
1 tbsp
Ginger, fresh
2
Green onions
8 oz
Mushrooms
4 cups
Vegetable broth
1 tbsp
Soy sauce
1 3 ounce package
Ramen noodles
2 tsp
Sesame oil
6 ounces small or medium shrimp (peeled and tails off)