Low-Carb Instant Pot Tuscan Chicken

INGREDIENTS

boneless, skinless chicken thighs

1 tsp

Italian seasoning

Olive oil, for browning the chicken

1 cup

chicken broth

4 oz

cream cheese, softened

2 cloves

garlic, minced

1/4 cup

grated Parmesan

2 tbsp

whipping cream

2 tsp

cornstarch (or use xantham gum to thicken the sauce)

2 cups

fresh spinach, chopped

1 cup

approx 5 oz grape tomatoes, chopped