INGREDIENTS
1 tbsp
butter, melted
3 1/2
- 4 cups frozen shredded hash browns, thawed
2
egg whites
Salt and pepper
1 tbsp
olive oil
1 cup
mushrooms, diced
1/2
sweet onion, diced
1/2
red pepper, diced
3/4 cup
pepper jack or cheddar cheese
6
large eggs
Salt and pepper