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One-Pot Parmesan Garlic Shrimp Pasta

Jenn
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, frozen cooked jumbo or large

1 tsp

Lemon, fresh zest

1/2 tsp

Parsley flakes

1/4 tsp

Black pepper, freshly cracked

1

package Marie callender's parmesan garlic dinner mix

2 tbsp

Butter

2 cups

Milk

3/4 cup

Water

1/2 cup

Heavy creamy