Instant Pot Saag Paneer Tofu (Vegan Spinach mixed greens Indian curry )

INGREDIENTS

500 g

/ 1 lb extra firm Tofu

10 cups

Spinach 13oz/ 350 grams Spinach

8 cups

/ 250 grams packed kale + collard greens + mustard green combination * (or your choice . see notes)

1/2 cup

water

1 tbsp

cooking oil of choice * (see notes)

green chilies deseeded & chopped

1 tbsp

minced garlic or garlic paste

2 tsp

ginger grated

1 tsp

garam masala

1 cup

chopped onions

1 tsp

kasoori methi (, dried fenugreek leaves )

1/3

rd cup water / plant based milk of choice *

1 1/2 tbsp

yellow corn flour / makki ka atta/ masa harina