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Chocolate Pumpkin Donut Holes with Amaretto Glaze

Running to the Kitchen
  • 25 minutes
  • Serves 35

INGREDIENTS

2 cups

unbleached all purpose flour

3 tbsp

unsweetened cocoa powder

3 tbsp

baking powder

1/2 cup

brown sugar

1 tsp

salt

1 tsp

cinnamon

1/2 tsp

nutmeg

1/4 tsp

allspice

2

eggs

2/3 cup

pumpkin puree

1/2 cup

milk

1/4 cup

melted butter

1 1/2 tsp

vanilla extract

canola oil for frying

1/4 cup

brown sugar

2 1/2 tbsp

amaretto liquor

1 tbsp

heavy cream

1/3 cup

powdered sugar