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Seafood and Cheese Dip

Lyuba Brooke
  • 30 minutes
  • Serves

INGREDIENTS

3/4 cup

baby scallops

3/4 cup

small shrimp

1/2 cup

minced Vidalia onion

1 tbsp

unsalted butter

3 tbsp

white wine

1 tsp

lemon juice

Salt

4 oz

mascarpone cheese*

1 1/2 cups

shredded Monterrey Jack cheese

1 cup

shredded mozzarella cheese

2 tbsp

heavy cream

3

garlic cloves

3 oz

crab meat

Salt