INGREDIENTS
1 lb
Ground beef, lean
1/2 tsp
Basil, dried
1
Garlic clove
1
Onion
1 tsp
Oregano, dried
1 28 ounce can
Tomatoes
1 15 ounce can
Tomato sauce
6
Lasagna noodles
1/4 tsp
Red pepper flakes
1 tsp
Salt
1 1/2 cups
Mozzarella cheese, lowfat
1/2 cup
Parmesan cheese
1 cup
Ricotta cheese, part-skim