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{Weekend Slim Down} Skinny Chicken Fajitas

the cookie rookie
  • minutes
  • Serves

INGREDIENTS

1 lb

boneless, skinless chicken breasts, cut into thin strips

1 1/2 cups

diced roma tomatoes (or 1 drained can diced tomatoes)

1

medium yellow onion, sliced

2

large bell peppers, you can use green, red, or yellow or all 3!

1 tbsp

extra light olive oil

2 tbsp

fresh cilantro, chopped into small pieces

1/4 cup

plain greek yogurt

1/2 tsp

garlic powder

1/4 tsp

salt (optional)

8

medium tortillas (either whole wheat or flour)

1

large lime, cut in slices (for garnish)

Shredded Mexican blend cheese, salsa, and sour cream for garnish