INGREDIENTS
1 lb
Pork tenderloin
1
Avocado
1 16 ounce can
Black beans
1 16 ounce can
Chili beans
1 4 ounce can
Green chilies
1 4 ounce can
Sweet corn
3 14 ounce cans
Tomato, fire roasted
1/4 tsp
Paprika
1/2 tsp
Red pepper flakes
2 tsp
Cumin
1
Cheddar cheese