INGREDIENTS
Crust
1 1/4 cups
almond flour/meal
3 tbsp
butter (melted)
1 1/2 tsp
Splenda or preferred sugar substitute
Filling
8 oz
cream cheese (softened)
1/2 tsp
vanilla extract (optional)
1 1/2 cups
heavy whipping cream
3/10 oz
packet sugar-free lime jello
1 tsp
key lime or lime zest