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Cream of Spinach Soup

Olivia's Cuisine
  • 20 minutes
  • Serves 4

INGREDIENTS

2 cups

Chicken

2

Garlic cloves

1

Shallot, large

1 lb

Spinach, leaves

1/2 tsp

Cayenne pepper

2 tbsp

Flour

1 pinch

Nutmeg

1

Salt and freshly ground pepper

1 tbsp

Olive oil

2 tbsp

Butter

2 1/2 cups

Heavy cream

1/2 cup

Parmesan cheese, grated