INGREDIENTS
3
Chicken Breasts
1
Red Bell Pepper
1
Green Bell Pepper
1
Yellow Bell Pepper
1
Onion
1 cup
Pineapple Chunks
1/2 cup
Brown Sugar
1/3 cup
Soy Sauce
1/2 cup
Ketchup
1
Tb Rice Wine
1 1/2 cups
Pineapple Juice
Salt and Pepper
1 tbsp
Garlic
2 tbsp
Butter