INGREDIENTS
4 cups
sliced vegetables of your choice
1
package rice noodles (prepared according to package directions)
2 cups
protein of your choice
3 tbsp
canola oil
1 tsp
sesame oil (divided)
toasted sesame seeds for garnish
4 tbsp
soy sauce
4 tbsp
water
2 tbsp
mirin
1 tsp
sesame oil
2 tsp
minced garlic
2 tsp
chili garlic sauce
1 tsp
sriracha
2 tbsp
brown sugar
1/2 tsp
ground ginger
1 1/2 tbsp
cornstarch
1 tsp
canola oil