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Brownie bottom peanut butter pie makes a decadent dessert

Brandi Milloy
  • minutes
  • Serves

INGREDIENTS

2

Eggs, large

1 cup

Peanut butter, salted creamy

8

Reese's peanut butter cups, Miniatures

1 tsp

Vanilla bean extract or paste, real

1/2 cup

Flour

3/4 cup

Granulated sugar

1 1/4 cups

Powdered sugar

4 oz

Semi-sweet chocolate

8 oz

Whipped cream

8

Oreos

1/2 cup

Butter, unsalted

1 8 ounce package

Cream cheese