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Meal prep monday: shrimp taco bowls

Life in the Green House
  • minutes
  • Serves

INGREDIENTS

1 lb

Shrimp

1 cup

Black beans

1

Cilantro

1 cup

Corn, fresh

1

Lime cut into 4, wedges

1

Salsa

2 cups

Brown rice

3/4

divided packet 1 packet taco seasoning

1 tbsp

Olive oil

1/2 cup

Greek yogurt, fat-free