INGREDIENTS
1 14 ounce can
of black beans, drained and rinsed
1 cup
diced sweet potatoes
1/8
olive oil
1 tsp
cayenne
1 tsp
garlic powder
1/2 cup
red onion, diced
3 cloves
garlic, minced
1 cup
oats, ground up in a food processor into a coarse powder
1 tbsp
sriracha
Hamburger buns and desired toppings