Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
pumpkin puree
1 cup
sugar
1/3 cup
coconut oil (melted (or vegan margarine))
1/4 cup
soy milk (or any plant based milk)
1 tsp
vanilla
2 cups
gluten free flour mix (or regular wheat or whole wheat flour)
1 1/2 tsp
baking powder
1/2 tsp
baking soda
1 1/2 tsp
cinnamon
1/2 tsp
nutmeg
1/3 cup
vegan chocolate chips (or raisins, nuts or cranberries. (plus a few more for sprinkling on top).)
1
spray spray oil (on muffin tins )