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Pistachio Cake with Honey Vanilla Buttercream

Joanne Eats Well With Others
  • minutes
  • Serves 1

INGREDIENTS

1

Egg, large

3

Egg whites, large

3 tbsp

Honey

1 tbsp

Baking powder

1 tsp

Baking soda

2 1/2 cups

Cake flour

1/4 tsp

Cream of tartar

1 1/8 cups

Flour

3/4 tsp

Salt

3 1/4 cups

Sugar

1 1/3 tbsp

Vanilla

1 cup

Pistachios

1 cup

Butter, unsalted

1 1/2 cups

Butter, unsalted soft

1/3 cup

Heavy cream

1 1/2 cups

Milk