INGREDIENTS
4
ears of corn
1/4 cup
Cacique® Crema Mexican Agria Sour Cream (regular sour cream will work as well)
1/4 cup
mayonnaise
1/2 cup
Cacique® Cotija cheese, crumbled
2 cloves
garlic, crushed (or finely minced)
1/4 tsp
fine sea salt
Juice and zest of 1 lime
1/4 cup
Cilantro, finely chopped
1/2 tsp
chipotle chili powder