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15 Minute Chicken Mushroom Udon Noodle Soup

Karlynn Johnston
  • 15 minutes
  • Serves

INGREDIENTS

1 tbsp

sesame oil

1 tbsp

fresh ginger minced

2 cloves

fresh garlic minced

8 cups

chicken stock

1 tsp

low-sodium soy sauce

1 cup

fresh shiitake mushrooms

2

in pre-cooked roasted chicken breasts sliced large (long slices)

3

packs fresh Udon noodles

1 cup

green onions diced