INGREDIENTS
8 cups
chicken broth
4 cups
shredded chicken
1
large can crushed tomatoes
1
large onion (chopped (about 2 c.))
4 cloves
garlic (minced)
3 tbsp
olive oil
2 tbsp
chili powder
1 tbsp
cumin
1/2 tsp
salt
1
lime
1/4 tsp
cayenne pepper (more to taste)
avocado (shredded cheese, sour cream, crushed tortilla chips, cilantro)