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Four Cheese Chicken Stuffed Spaghetti Squash

The Novice Chef
  • minutes
  • Serves 2

INGREDIENTS

1

large spaghetti squash, halved and seeds removed

4

garlic cloves, minced

2 tbsp

fresh minced thyme

fresh cracked black pepper and salt,

1

 cup cooked and shredded chicken

1/2 cup

chicken broth

1 cup

half and half

1 1/2

cups four-cheese Italian blend shredded cheese

2 tbsp

minced chives