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Lime-Tarragon Grilled Chicken

Cynthia Betancourt
  • 265 minutes
  • Serves 6

INGREDIENTS

1/2 cup

olive oil

1/2 cup

fresh lime juice

2 tbsp

chopped onion

2 tsp

dried tarragon

1 tsp

salt

1/2 tsp

hot sauce

salt and pepper

2 lb

bone-in chicken thighs