INGREDIENTS
1 8 ounce package
Chicken sausage, cooked
2 cloves
Garlic
2 cups
Kale, leaves
1
Onion
4
Potatoes, cut into 1/4-inch slices, small
2 cups
Spinach, packed fresh leaves
1
Tomato, large
4 cups
Chicken stock, low sodium
1/4 cup
Milk or light coconut milk
1/4 tsp
Red pepper flakes
1
Salt and fresh ground black pepper
1 1/2 tbsp
Olive oil, extra-virgin