INGREDIENTS
2
large carrots
1
small red onion
2 cloves
garlic
1/4 cup
cashews
3/4 cup
unsweetened almond milk
1/2 cup
vegetable broth
salt,
black pepper,
1/4 tsp
smoked paprika powder
freshly chopped parsley to sprinkle (optional)
9 oz
fettuccine or pasta of choice