INGREDIENTS
2
lbs Colby Jack Cheese
2 cups
Milk
1 tsp
White Pepper
1/2 tsp
Garlic Powder
1/2 tsp
Onion Powder
1
Bag Frozen Asparagus
1
Large Ham steak
1 1/2
boxes of Noodles (short ones, not spaghetti style)
1/4 cup
Sour Cream
1 cup
Shredded Parmesan
1 cup
Shredded Sharp Cheddar
1
Sick Butter, salted