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Spinach and Spaghetti Squash Dip

Julia's Album
  • 60 minutes
  • Serves 1

INGREDIENTS

1

package (8 oz) lower fat cream cheese

1/2 cup

Greek yogurt or low fat sour cream

1/2 cup

Parmesan cheese, shredded

1 cup

part skim mozzarella cheese, shredded

1 cup

spaghetti squash, cooked and wringed out (see instructions below)

1 cup

cooked spinach

4

garlic cloves, minced

Cayenne pepper

Salt