Easy Sheet Pan Beef Fajitas

INGREDIENTS

2 lb

Rumba Meats Beef Sirloin Cap Coulotte ((thinly sliced against the grain -see notes))

red pepper, (sliced)

green pepper, (sliced)

yellow pepper, (sliced)

large onion, (halved, sliced)

Fresh chopped cilantro leaves to garnish ((optional))

1/4 cup

fresh lime juice

1/2 cup

orange juice

2 tbsp

Worcestershire sauce

2 tbsp

soy sauce

3 tbsp

vegetable oil

3 tsp

garlic powder

3 tsp

onion powder

2 tsp

chili powder

2 tsp

cumin

1 tsp

paprika

1 tsp

salt

1/2 tsp

black pepper

– 10 flour or corn tortillas

Marinated red onions

Lime wedges

Toppings: sour cream (avocado slices or guacamole, diced tomatoes, Mexican cheese (all toppings are optional))