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Baklava Cake

Olivia
  • 625 minutes
  • Serves 12

INGREDIENTS

1/2 cup

granulated sugar

1/4 cup

honey

1 tbsp

lemon juice

6 tbsp

water

8 oz

filo dough ((half a standard package))

1/2 cup

unsalted butter (melted)

1 cup

chopped walnuts (227g)

1/4 tsp

ground cinnamon

1 1/4 cups

all-purpose flour

1/4 cup

walnut flour (~ 30g fine ground walnuts)

1 1/2 tsp

baking powder

3/4 tsp

salt

1/2 cup

unsalted butter (room temperature)

3/4 cup

granulated sugar

1/4 cup

honey

2

large eggs (room temperature)

1 tsp

vanilla

2/3 cup

milk (room temperature)

5

large egg whites

1 1/4 cups

granulated sugar

1 1/2 cups

unsalted butter (room temperature)

1/3 cup

honey

1 tsp

ground cinnamon

chopped walnuts

baked filo chips (optional)