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Whole30 Nashville Chicken Salad

Amanda
  • minutes
  • Serves

INGREDIENTS

1 lb

Chicken, tenders

1 tsp

Garlic powder

4 cups

Greens, mixed

1

Sweet potato, Roasted

2

Eggs

1 cup

Coconut milk

7/16 cup

Hot sauce

1 tsp

Mustard, ground

1/2 cup

Pickle, juice

2

Pickles

1/2 cup

Avocado oil

1/4 tsp

Cayenne pepper

1/2 tsp

Red pepper flakes

1/2 tsp

Salt

1 cup

Tapioca flour

2 tbsp

Apple cider vinegar

4 tbsp

Olive oil

2 tbsp

White wine vinegar

2 tbsp

Sunflower seeds

1

bottle Of zupa noma organic yellow pepper and habenero soup