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Caramel Frosted Sugar Cookies

Shugary Sweets
  • 20 minutes
  • Serves 48

INGREDIENTS

1/2 cup

unsalted butter, softened

1/2 cup

caramel sauce (ice cream topping)

4 cups

powdered sugar

2 tbsp

coarse sea salt, for garnish, optional

1 cup

unsalted butter, softened

3/4 cup

vegetable oil

1 1/2 cups

granulated sugar, divided

3/4 cup

powdered sugar

2 tbsp

water

2

large eggs

5 1/2 cups

all-purpose flour

1/2 tsp

baking soda

1/2 tsp

cream of tartar

1 tsp

kosher salt